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DTSTART;TZID=America/Los_Angeles:20251107T180000
DTEND;TZID=America/Los_Angeles:20251107T210000
DTSTAMP:20260609T142246
CREATED:20251031T194421Z
LAST-MODIFIED:20251031T194530Z
UID:3303-1762538400-1762549200@awaawine.org
SUMMARY:The Great Gatsby Soiree: AWAA x Jonathan Club x The Bunny Social Club
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/great-gatsby-soiree/
LOCATION:Jonathan Club\, 545 South Figueroa Street\, Los Angeles\, CA\, 90071\, United States
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/jpeg:https://awaawine.org/wp-content/uploads/2025/10/Gatsby_Soiree_11.2025.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251025T180000
DTEND;TZID=America/Los_Angeles:20251025T220000
DTSTAMP:20260609T142247
CREATED:20251006T180927Z
LAST-MODIFIED:20251020T211905Z
UID:3197-1761415200-1761429600@awaawine.org
SUMMARY:Asian Pacific Fund Gala: Oct. 25 2025
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/asian-pacific-fun-gala-oct-25-2025/
LOCATION:The Conservatory at One Sansome\, One Sansome St.\, San Francisco\, California\, 94104\, United States
CATEGORIES:Our Events,Webinars
ATTACH;FMTTYPE=image/png:https://awaawine.org/wp-content/uploads/2025/10/Asian-Pacific-Fund_logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251011T180000
DTEND;TZID=America/Los_Angeles:20251011T220000
DTSTAMP:20260609T142247
CREATED:20250922T205344Z
LAST-MODIFIED:20251009T162355Z
UID:3146-1760205600-1760220000@awaawine.org
SUMMARY:Plate by Plate SF Gala: Oct. 11\, 2025
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/plate-by-plate-sf-gala/
LOCATION:San Francisco Design Center Galleria\, 101 Henry Adams Street\, San Francisco\, 94103\, United States
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://awaawine.org/wp-content/uploads/2025/09/pbp-sf.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250925T180000
DTEND;TZID=America/Los_Angeles:20250925T213000
DTSTAMP:20260609T142247
CREATED:20250906T190933Z
LAST-MODIFIED:20250906T190933Z
UID:3064-1758823200-1758835800@awaawine.org
SUMMARY:De Young Museum: Art of Manga Donor & Member Reception: Sept. 25\, 2025
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/de-young-art-of-manga/
LOCATION:De Young Museum\, 50 Hagiwara Tea Garden Drive\, San Francisco\, CA\, 94118\, United States
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/jpeg:https://awaawine.org/wp-content/uploads/2025/09/art-of-manga-digital-assets-r1-02-3840-x-2160.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250919T190000
DTEND;TZID=America/Los_Angeles:20250919T220000
DTSTAMP:20260609T142247
CREATED:20250917T193514Z
LAST-MODIFIED:20250918T204203Z
UID:3096-1758308400-1758319200@awaawine.org
SUMMARY:Fiesta Nikkei Dinner at La Mar Cocina Peruana: Sept. 19\, 2025
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/fiesta-nikkei-la-mar-sept-19-2025/
LOCATION:La Mar Cocina Peruana\, https://lamarcebicheria.com/san-francisco/\, San Francisco\, California\, 94111\, United States
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://awaawine.org/wp-content/uploads/2025/09/LaMar-Sakura.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250919T170000
DTEND;TZID=America/Los_Angeles:20250919T213000
DTSTAMP:20260609T142247
CREATED:20250905T224312Z
LAST-MODIFIED:20250905T224429Z
UID:3048-1758301200-1758317400@awaawine.org
SUMMARY:Chinatown Community Development Center 48th Annual Gala Sept. 19\, 2025
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/chinatown-cdc-gala/
LOCATION:Westin St. Francis\, 335 Powell St\, San Francisco\, CA\, 94102\, United States
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/jpeg:https://awaawine.org/wp-content/uploads/2025/09/ChinatownCDC.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250913T160000
DTEND;TZID=America/Los_Angeles:20250913T220000
DTSTAMP:20260609T142247
CREATED:20250905T212747Z
LAST-MODIFIED:20250911T155944Z
UID:3024-1757779200-1757800800@awaawine.org
SUMMARY:Edge on the Square: SUPER FLEX 4th Contemporary Art Festival Sept. 13\, 2025
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/superflex-art-festival/
LOCATION:Chinatown\, San Francisco\, 800 Grant Avenue\, San Francisco\, CA\, United States
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/avif:https://awaawine.org/wp-content/uploads/2025/09/SuperFlex.avif
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250911T210000
DTEND;TZID=America/New_York:20250911T230000
DTSTAMP:20260609T142247
CREATED:20250822T202355Z
LAST-MODIFIED:20250822T203312Z
UID:2928-1757624400-1757631600@awaawine.org
SUMMARY:Japan Society NY: Chiharu Shiota Opening Reception
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/japan-society-ny-chiharu-shiota-opening-reception/
LOCATION:Japan Society New York\, 333 East 47th Street\, New York\, NY\, 10017\, United States
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/png:https://awaawine.org/wp-content/uploads/2025/08/AWAA-x-Japan-Society-Chiharu-Shiota.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250814T110000
DTEND;TZID=America/Los_Angeles:20250814T120000
DTSTAMP:20260609T142247
CREATED:20250709T181440Z
LAST-MODIFIED:20250724T162912Z
UID:920-1755169200-1755172800@awaawine.org
SUMMARY:Connecting with Asian American Wine Consumers - Webinar
DESCRIPTION:The Asian American Wine Association (AWAA) is proud to present with Wine Market Council (WMC) a dynamic and insight-packed webinar\, “Mastering the Art of Pairing Wine with Indian Cuisine\,” on Wednesday\, June 24\, 2026\, from 11:00 am to 12:00 pm PT. This session will explore the art\, science\, and market opportunity of pairing wine with Indian cuisine.   Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   India is home to one of the world’s oldest and most influential culinary traditions\, with a rich food culture dating back more than 4\,500 years to the Indus Valley Civilization. Yet despite the global popularity of Indian cuisine\, pairing wine with Indian food has only recently begun to receive serious attention from consumers\, sommeliers\, and wine industry professionals.   This webinar will provide practical insights into pairing wine with Indian dishes while also examining the growing market potential of Indian consumers. With among the highest household incomes in the United States and increasing interest in premium wine experiences\, Indian consumers represent an important and often under-served audience for the wine industry.   Participants will hear from leading experts who will share their perspectives on Indian food culture\, consumer trends\, and successful wine pairing strategies.   During this webinar\, attendees will learn: Why Indian cuisine presents unique opportunities and challenges for wine pairingKey principles for pairing wine with the diverse flavors\, spices\, and regional styles of Indian foodHow consumer interest in Indian food and wine pairing is evolvingThe growing importance of multicultural dining trends for the wine industryInsights into the Indian consumer market and its potential for premium wine salesPractical recommendations that wineries\, retailers\, restaurants\, and educators can apply immediatelyWhether you are a winery executive\, wine marketer\, retailer\, sommelier\, restaurateur\, educator\, or wine enthusiast\, this webinar will provide valuable insights into a rapidly growing category and help you better connect with an influential consumer segment and enjoy wine and cuisine more deeply and meaningfully.   Featured Speakers: Shekar Sathyanarayana\, Founder & CEO\, NallaNeeta Mittal\, Co-Founder & Owner\, LXV Winery\, Paso RoblesIntroduced by Susan R Lin\, MW\, President of Asian Wine Association of America & International Wine Consultant\, and moderated by Dr. Liz Thach\, MW\, President\, Wine Market Council.Register: https://awaawine.org/product/pairing-wine-with-indian-cuisine/   This webinar is complimentary for AWAA Members and $10 for non-members. Not yet an AWAA Member? Join us!   The webinar will be recorded and available for AWAA Members after the event.  
URL:https://awaawine.org/event/connecting-with-asian-american-wine-consumers/
CATEGORIES:Webinars
ATTACH;FMTTYPE=image/webp:https://awaawine.org/wp-content/uploads/2022/04/CONNECTING-WITH-ASIAN-AMERICAN-WINE-CONSUMERS.webp
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