Napa winemaker becomes first in US to grow rare Japanese Koshu grape

Winemaker Michelle Sakazaki is the first in the U.S. to grow and produce Koshu wine, made from an ancient pink grape from Japan. Through her label, Kazumi Wines, she’s introducing this ancient varietal to American wine culture, blending her Japanese heritage with Napa Valley craftsmanship.

https://www.ktvu.com/news/napa-winemaker-first-us-produce-wine-from-rare-japanese-grape