Napa winemaker becomes first in US to grow rare Japanese Koshu grape Winemaker Michelle Sakazaki is the first in the U.S. to grow and produce Koshu wine, made from an ancient pink grape from Japan. Through her label, Kazumi Wines, she’s introducing this ancient varietal to American wine culture, blending her Japanese heritage with Napa […]
After months of planning, the steering committee for the new Asian Wine Association of America (AWAA) is excited to announce the official launch of the organization, which is currently in its initial funding phase.
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